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Biodiversity for Resilience: We Are Diverse, We Are Resilient

24 March 2022

Biodiversity for Resilience: We Are Diverse, We Are Resilient

What makes us resilient? What enables us to overcome hardships no matter the crisis? What is our greatest strength? Diversity. In our experiences and perspectives, but most importantly in our food and agriculture. Diversity is what enables us to bounce back from countless challenges. And it’s that way for our agriculture as well. Protecting crop diversity is the first step in ensuring a food secure future

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