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Peas

A multi-year effort to develop new strategies and update existing ones was funded by the German Federal Ministry of Food and Agriculture (BMEL). To gain an overview on the current state of the…

Pea

Global Strategy for the Conservation and Use of Eggplants

Global Strategy for the Conservation and Use of Eggplants was published in 2022 (Global Crop Diversity Trust 2022, DOI: 10.5281/zenodo.7575464). This document, developed with the input of a large…

Global Strategy for the Conservation and Use of Vigna

Global Strategy for the Conservation and Use of Vigna was published in 2023 (Global Crop Diversity Trust 2023, DOI: 10.5281/zenodo.7565174). This document, developed with the input of a large…

Global Strategy for the Conservation of Potato

Global Strategy for the Conservation of Potato was published in 2022 (Global Crop Diversity Trust 2022, DOI: 10.5447/ipk/2022/29). This document, developed with the input of a large number of…

Global Strategy for the Conservation and Use of Peanut Genetic Resources

The Global Strategy for the Conservation and Use of Peanut Genetic Resources was published in 2022 (Global Crop Diversity Trust 2022, DOI: 10.5281/zenodo.7545106). This document, developed with the…

Global Strategy for the Conservation and Use of Yam

Global strategy for the conservation and use of yam genetic resources was published in 2021 (Global Crop Diversity Trust 2021). This document, developed with the input of a large number of…

Global Strategy for the Conservation and Use of Vanilla Genetic Resources

Global strategy for the conservation and use of Vanilla genetic resources was published in 2021 (Global Crop Diversity Trust 2021, DOI: 10.5281/zenodo.7544770). This document, developed with the…

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